Dr Javier Menendez, who led the study, these findings may explain the low incidence of the peoples of the Mediterranean with breast cancer, heart disease and aging, and their followers as a result of patterns of eating food containing relatively large amounts of olive oil.
The study also indicated that oleic acid increase the efficiency and effectiveness of drug Hersiptin, a drug induces the immune system to attack cancer cells that contain a high proportion of gene carcinogenic. Have proven to indicate previous studies confirmed that the Her-2/neu gene is located high rates in 20% of women with breast cancer, as demonstrated by its association with types of fast-spreading tumors that are difficult to forecast their behavior. The researchers said that the Spaniards phenol (polyphenols) found in olive oil inhibit the emergence of Jane "H.E.R-2 (Her-2)" causes of breast cancer. And conducted experiments Menéndez Carretero, and samples of olive oil in the laboratory, it is clear to them that the existing vehicle plant phenols in the oil inhibit protein "H.E.R-2".
Turmeric reduces the risk of breast cancer
Turmeric is one of the most effective elements of the roots of Termorik, one of the types of spices Hindi belongs to the family Ginger, it Kirknd compounds that give color to spice up those distinctive.
The researchers pointed out that previous studies showed that the hormone progesterone accelerates the growth of some tumors, by increasing the production of a molecule called VEGF helps the latter to supply blood to the tumors. As shown by the study of animal models that have contributed to the spice turmeric molecule inhibition of VEGF secretion from breast cancer cells.
Pomegranate fights bacteria and cancer
And published the journal Cancer Prevention Research from the American Cancer Society that the pomegranate contains natural chemicals called Ielagitanin hinder the growth of the hormone estrogen, which helps the growth of cancer cells, but scientists do not know the quantity to be obtained from this article for the prevention of breast cancer.
According to Professor Gary Stoner, Chairman of the Department of Internal Medicine at the University of Ohio State that relatively high levels of compounds Alielagitanin are necessary to combat breast cancer.
Pregnant consumption of eggs leads to prevent their children from breast cancer
Nuts for the prevention of breast cancer
And scientists have carried out tests on mice where they were fed identical quantities of nuts for about 56 grams per day, which consumed by humans.
The results showed that consumption of nuts has led to lower incidence of breast cancer and the number of endocrine tumors and the size of tumors.
Maternal consumption of high fat diet .. May cause breast cancer to their daughters